Christmas Half Slow Cooked Apricot Glazed Ham
Regular price
$265.00
Savour the rich flavours of our half slow-cooked apricot glazed ham, made from 100% Australian pork.
Weighing approximately 4kg, this bone-out option ensures no wastage and is perfect for serving 8-12 people at your next gathering.
Extra glaze is provided to enhance the flavour when reheating, ensuring every slice is bursting with sweet and savoury goodness.
A succulent, flavour-packed ham that will delight your guests and be the star of your feast!
*Made without Gluten
Glaze: Homemade Apricot Jam, Apricot Nectar, Water, Sugar, Citric Acid, Pectin
Heating Instructions: Preheat oven to 135°C. Place the ham in a baking tray with the glaze and bake for 20 minutes, basting with additional glaze every 10 minutes (2 times in total).
Savour the rich flavours of our half slow-cooked apricot glazed ham, made from 100% Australian pork.
Weighing approximately 4kg, this bone-out option ensures no wastage and is perfect for serving 8-12 people at your next gathering.
Extra glaze is provided to enhance the flavour when reheating, ensuring every slice is bursting with sweet and savoury goodness.
A succulent, flavour-packed ham that will delight your guests and be the star of your feast!
*Made without Gluten
Glaze: Homemade Apricot Jam, Apricot Nectar, Water, Sugar, Citric Acid, Pectin
Heating Instructions: Preheat oven to 135°C. Place the ham in a baking tray with the glaze and bake for 20 minutes, basting with additional glaze every 10 minutes (2 times in total).
Sold out
Sold out
Christmas Half Slow Cooked Apricot Glazed Ham
Regular price
$265.00
Savour the rich flavours of our half slow-cooked apricot glazed ham, made from 100% Australian pork.
Weighing approximately 4kg, this bone-out option ensures no wastage and is perfect for serving 8-12 people at your next gathering.
Extra glaze is provided to enhance the flavour when reheating, ensuring every slice is bursting with sweet and savoury goodness.
A succulent, flavour-packed ham that will delight your guests and be the star of your feast!
*Made without Gluten
Glaze: Homemade Apricot Jam, Apricot Nectar, Water, Sugar, Citric Acid, Pectin
Heating Instructions: Preheat oven to 135°C. Place the ham in a baking tray with the glaze and bake for 20 minutes, basting with additional glaze every 10 minutes (2 times in total).
Savour the rich flavours of our half slow-cooked apricot glazed ham, made from 100% Australian pork.
Weighing approximately 4kg, this bone-out option ensures no wastage and is perfect for serving 8-12 people at your next gathering.
Extra glaze is provided to enhance the flavour when reheating, ensuring every slice is bursting with sweet and savoury goodness.
A succulent, flavour-packed ham that will delight your guests and be the star of your feast!
*Made without Gluten
Glaze: Homemade Apricot Jam, Apricot Nectar, Water, Sugar, Citric Acid, Pectin
Heating Instructions: Preheat oven to 135°C. Place the ham in a baking tray with the glaze and bake for 20 minutes, basting with additional glaze every 10 minutes (2 times in total).
Orders placed for December 23rd and 24th are pick-up only.
Orders placed for December 23rd and 24th are pick-up only.
these go well together